1/4 cup hummus
1/2-1 cup masa harina (depending on the moisture of your zucchini)
1/4 tsp cumin
1/2 tsp chile powder
1/4 tsp salt (or more to taste)
2 tsp lemon juice
2 Tbsp olive oil
salsa
Combine all ingredients and refrigerate for 15 minutes or so. Using your hands, form patties. Heat the oil over medium heat and fry the patties for a few minutes on each side, or until golden-brown. Serve with salsa!
