I think I got the inspiration for this from another vegan food blog, though I can't remember which one. Regardless, this took about 5 minutes to prepare and was damn tasty.
BBQ Wheat-Meat
1/2 bottle barbecue sauce
2 cans braised wheat gluten tidbits, drained and rinsed
1/2 tsp each garlic & onion powder (optional)
1/2 tsp pureed chipotle in adobo (optional)
Combine all ingredients in a saucepan and heat on medium for 5 minutes, or until bubbly. If it chars on the bottom, so much the better! Just scrape it up and mix it in.
Almond Green Beans
3 large handfuls green beans, trimmed and washed
1 Tbsp lime juice
1/4 cup water
salt & pepper to taste
1 handful toasted sliced almonds
Combine green beans, lime juice, water and spices in a large pan. Heat, covered, for 5 minutes over high heat, or until no longer crunchy. Drain, sprinkle with almonds and consume!